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The Ultra-Max gas oven is designed for a variety of foodservice operations. Ultra-Max oven uses hot air under pressure to deliver unmatched performance and speed. Air impingement seals in moisture and flavor providing superior food quality plus the air ow design bakes more evenly than traditional ovens resulting in more consistency from the first bake to the last. Front access hinged door is standard for products requiring manual placement inside bake chamber with no expensive window option required. Access door allows operator to change nozzle plates in seconds.
The Ultra-Max gas conveyor oven is designed for a variety of foodservice operations, and uses hot air under pressure to deliver unmatched performance and speed. Air impingement seals in moisture and flavor providing superior food quality while the airflow it provides more even baking than traditional ovens resulting in more consistency from throughout the entire business day.
