Here’s a quick grilled cheese made on a Star Waffle Baker
Preheat Waffle Baker to 350 degrees.
Brush all sides of bread with melted butter.
Spray cooking oil on both sides of waffle baker platens.
ingredients:
2 slices White Bread
Melted Butter
3 slices Cheddar Cheese (3 slices)
add-ins:
Basil paste (add nickel-size dollop, spread to inside of bread)
sliced tomatoes
to cook:
place sandwich in baker and close
Cook for 3 minutes & 30 seconds
Cut in quarters and serve
Here’s a quick breakfast burrito fast and fresh off one of our Star Pro-Max Grills.
Ingredients
• 3 precooked scrambled egg patties chopped
• 3 oz pepper jack shredded, 1 oz mozzarella
• 1/2 tsp. taco seasoning
• 3 tbs. finely chopped green onion
• 3 tbs. finely chopped red pepper
• 6 pickled mild jalapeno slices
• 3 strips of precooked and crisped bacon
• 1- 16” tortilla shell warmed
• Salsa and sour cream sides
Directions
The total cook time is 4-5 minutes. Serve with salsa and sour cream and dust with shredded cheese
• Preheat the grill to medium temperature
• Break the scrambles egg patties into scrambled loose eggs. Mix with all ingredients.
• Warm the tortilla shell on grill for less than a minute then remove.
• Put the mix of ingredients on one side of the tortilla about 2” in from the end in a straight line across the surface of the tortilla.
• Fold in the two ends and roll the tortilla tightly.
• Brush the tortilla both sides with olive oil, place burrito perpendicular to the grooves and pull the top down.
• To get creative, open the top at about 2 minutes and rotate the burrito to being parallel to the grooves which puts a great checkerboard finish on the burrito.
